Meet UC Davis Yeast Biologist Benjamen Montpetit
The University of California, Davis, has a long history of groundbreaking research that has significantly impacted the global wine industry.[…]
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The University of California, Davis, has a long history of groundbreaking research that has significantly impacted the global wine industry.[…]
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Morrow, who received MICHELIN’s California Sommelier Award in 2022, oversees the wine cellar at PRESS, which houses the largest collection of Napa Valley wines in the world and is focused on library wines. When adding a new bottling to the list, he looks for winemakers who have worked their way up at acclaimed producers and then started their own labels.
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Beyond the soleras and the enviable Montagne de Reims terroir, the wines of Champagne Palmer’s Vintage Collection reveal a third strength: The cooperative of seven producers has not altered its vineyard sourcing since its founding in 1947, forming what Vervier calls the “DNA of the brand.”
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Elizabeth Spencer’s Sarah Vandendriessche guides the Napa Valley Vintners’ environmental stewardship committee.
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