Tag: yeast

Orchestrating the microbiome of a whiskey

SOMM Journal, Spirits, Whiskey

Ask Jack Daniel’s enthusiasts what they like most about their preferred whiskey and the term “consistency” comes up time and[…]

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Climate change a double-edged sword for Amarone producers

Amarone, Blind Tasting, Botrytis cinerea, Climate change, Italy, Trends, Unique Varieties, Veneto, Volatile Acidity, Winemaking

This year the Consorzio Tutela Vini Valpolicella marks its 50th anniversary, a milestone that coincides with the release of the[…]

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Will Magnetized Yeast Revolutionize Riddling?

Champagne, Sparkling wine, Technology, Trends, Vineyard & Winery Management, Wine, Winemaking

New technique promises to speed sparkling wine production. There’s no mistaking a gyro­palette at work, its top-heavy robotic arm twirling[…]

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