Smoke Exposure - deborahparkerwong

A View of smoke billowing from a pine forest on fire in the town of Landiras on July 13, 2022 AP

Where There’s Smoke, There’s Taint

October 1, 2026 deborahparkerwong smoke, Smoke Exposure, SOMM Journal, Trends, Vineyard, Viticulture, Wine, wine faults, winegrowing, Winemaking

With wildfires in recent months threatening vineyards from Bordeaux and the surrounding Gironde to Spain’s Meseta region and British Columbia’s[…]

Thresholds for Smoke Taint a moving target

August 18, 2023 deborahparkerwong Smoke Exposure, Vineyard, Wine, Winemaking

California State University Fresno’s Dr. Miguel Pedroza talks with Matthew Malcom from California Ag Network about his smoke taint research.[…]

Taint or Terroir?

October 10, 2020 deborahparkerwong Australia, California, Smoke Exposure, SOMM Journal, Terroir

What can we expect as winegrowers in Australia, Chile, France, and the United
States are increasingly forced to adapt their winemaking practices and styles to account for devastating fire seasons?

Category: Smoke Exposure

Where There’s Smoke, There’s Taint

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Thresholds for Smoke Taint a moving target

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Taint or Terroir?

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