Category: Rosé

Twelve months of bubbles

California, Cava, Champagne, Chardonnay, France, Italy, minerality, Pinot Noir, Prosecco, Rosé, Sonoma, Spain, Sparkling wine, Terroir, Veneto, Winemaking

From Asti to Champagne, bubbles were a bright spot in 2017.  While sparkling wine is no longer confined to special[…]

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Q & A with CEO Sid Patel, The International Bulk Wine and Spirits Show

Bulk wine, Cabernet Sauvignon, California, Carneros, Central Valley, Chardonnay, Languedoc, Lodi, Partnerships, Portugal, Provence, Restaurants, Rosé, San Francisco, Sauvignon Blanc, Sommeliers, Sonoma, Spain, Sparkling wine, Spirits, Trends, Veneto, Wine

San Francisco continues to be one of the world’s most important destinations for leading players in the wine industry, so it’s no surprise that a major conference dedicated to the private label and bulk trade is making its way to the city on July 26-27.

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A Rising Tide: Rosé Carries the Reds of Northern Provence to Shore

France, Provence, Rosé, The Tasting Panel 2015, Wine

A rising tide lifts all boats is an aphorism that neatly applies to the winegrow- ing economy of Provence. The[…]

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Non-Vintage Champagnes: Rosé And Riper Styles Are Trending

Champagne, France, Rosé, SOMM Journal

Both the French and the Brits are drinking less Champagne, but America’s obsession with bubbles is growing. Sales of Champagne in[…]

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